Do it yourself Catering

IMPRESS YOUR GUESTS WITH OUR DIY MENU

WE SUPPLY ALL FOODS IN DISPOSABLE CONTAINERS AND YOU TRANSFER TO YOUR OWN BOWLS AND PLATTERS JUST LIKE YOU DID IT YOUR SELF.
 

Choose Any of these Five Types of Meat Cooked Whole

• Leg of pork with awesome crackling - 10kg ave - $210.00
• Ham with caramalised pineapple - 10kg ave - $250.00
• Seasoned beef topside - 8kg ave  - $210.00
• Seasoned & stuffed Chicken - size 24`s - $40.00
• Marinated leg of lamb - 3.5kg ave - $180.00

Hot Vegetables

• Gourmet potatoes Minted & Buttered - $11 kg
• Honey Roasted Kumara - $14 kg
• Peppered Pumpkin - $14 kg

Choose any Salads

• Curried egg & celery - $20 kg
• Gourmet potato with sour cream & chives - $20 kg
• Golden kumara with sweet orange - $20 kg
• Pasta tuna with basil pesto - $20 kg
• Tomato cucumber & Spanish onion - $20 kg
• Mesclun Greek salad - $22 kg
• Coleslaw n creamy dressing - $18 kg
• Roast vegetable cous cous - $20 kg

One bowl of salad weighs approximate 3.5 kg

Choose 5 - 6 salads and you will have enough salad for 50 - 60 people You will need approximate 300 grams of meat per person.

Auckland area do it yourself catering only.

Look at our menu Spit Menu B & Spit Menu D for other DIY options